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Loaded with oats, barley and buckwheat with a touch of local honey for good measure. This loaf makes a delicious and nutritious sandwich bread or breakfast toast.

Multigrain Sourdough

  • Organic Unbleached Flour, Organic Whole Wheat Flour, Organic Rolled Oats, Organic Buckwheat Groats, Organic Flaked Barley, Local Honey, Sea Salt, Yeast

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